GC Collective x 4 Sekawan: A Celebration of Culinary Artistry

GC Collective x 4 Sekawan: A Celebration of Culinary Artistry

We are proud to have sponsored the remarkable culinary collaboration by 4 Sekawan at their exclusive dinner event held at The Oriental Park. The event was more than just a showcase of fine dining โ€” it was a celebration of Malaysian heritage, reimagined through the lens of modern gastronomy.

As part of our sponsorship, the 4 Sekawan team was outfitted in our newly launched Bennett Chef Jacket, a design that blends both functionality and style, making it ideal for chefs in both back-of-house operations and front-of-house presentations. The Bennett series is crafted for professionals who not only deliver excellence on the plate, but also carry a refined, confident presence when introducing their creations to guests.

A Reimagined Fantasy Rooted in Heritage

The objective of this extraordinary event was to bring fantasy to life through food, using heritage-inspired dishes as the foundation. The team aimed to elevate Malaysian cuisine by transforming familiar flavours into refined, modern gastronomic expressions โ€” a true tribute to culture and creativity.

Meet the 4 Sekawan Team:

  • Chef Syafiq Shahrom โ€“ An award-winning chef based in Dubai, recognised for bringing Malaysian flavours to the world stage.
  • Chef Naem Ramli โ€“ A prominent chef and media personality known for fusing local flavours with contemporary styles
  • Chef Nurahiman โ€“ Host and Executive Chef of The Oriental Park, known for his modern take on Malaysian fine dining
  • Chef Fikree Adnan โ€“ A celebrity chef renowned for his creative twist on traditional Malaysian dishes

Together, they brought a nationwide-inspired menu to life, which included:

  • Amuse-Bouche
  • Appetizer
  • Langoustine Lemak Chili Api
  • Deconstructed Nasi Kerabu & Ayam Percik
  • Mangosteen Granite with Calamansi & Mint Gel
  • Coconut & Kaffir Lime Panna Cotta with Lemongrass Gelรฉe

A Spirit of Unity

What made this collaboration truly special was the spirit of teamwork displayed by 4 Sekawan. Instead of competing, they chose to complement one another โ€” like spices in a perfectly balanced dish. Each chef brought their own specialty and unique perspective, creating a seamless synergy that elevated the entire experience.

At GC Collective, we are honoured to support such visionary talents who not only innovate in the kitchen but inspire unity and creativity in everything they do.

We look forward to more collaborations that celebrate culinary heritage and modern excellence โ€” in both food and fashion.

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